• Sat, Mar 2026

Best Foods in Varanasi (Banaras Ghats)

Best Foods in Varanasi (Banaras Ghats)

Varanasi, also known as Banaras, is not only famous for its spiritual ghats and temples but also for its mouth-watering street food. Walking along the ghats, you will find a variety of dishes that reflect the city’s rich culinary heritage. Here are the must-try foods that every visitor should taste.

Kachori Sabzi
A classic Banarasi breakfast, Kachori Sabzi is a crispy fried pastry filled with spiced lentils or peas, served with hot potato curry. Vendors near Vishwanath Gali and Assi Ghat serve it piping hot. Eating it fresh is a delight, and it provides a hearty start to a day of exploring.

 Malaiyo
Available during the winter months, Malaiyo is a light, fluffy dessert made of milk, saffron, and cardamom. Its delicate texture melts in the mouth, making it one of the most unique seasonal treats in Banaras, especially near Assi Ghat.

Banarasi Paan
No visit to Varanasi is complete without tasting the famous Banarasi paan. A betel leaf stuffed with spices, sweet fillings, or gulkand, it is a refreshing after-meal snack available near most ghats, particularly Dashashwamedh Ghat.

Tamatar Chaat
This tangy and spicy tomato-based chaat is a light snack perfect for wandering the ghats. Vendors at Scindia Ghat and Godowlia serve it fresh, often garnished with local spices, making it a burst of flavor in every bite.

 Lassi
A classic Banarasi drink, thick and creamy lassi comes in sweet or salty versions. Available near Assi Ghat and Kashi Vishwanath Temple, it is refreshing and satisfying, especially on hot days.

Rosemary Quigley

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